Get Cozy with us
We provide exclusive insights on wellness, coffee, teas, and a monthly spotlight about the fury friends you're helping to keep cozy!
Talk about refreshing. This sweet, hibiscus-based tea is built to quench a real thirst.
The blend is organic hibiscus flowers, organic rosehips, organic orange peel, and organic rooibos, finished with organic blueberry, passionfruit, and mango flavoring. The cup is ruby-red, with blueberry up front and a currant depth underneath. The body is full, the astringency is low, the natural sweetness carries the cup without needing sweetener. It is a genuinely good iced tea — exactly the cup you want on a hot day, brewed cold and poured over ice.
It's also the cup you want on a cold day, brewed hot, when you want something that feels like a treat without the sugar or the caffeine.
Tea Details
Brewing: For hot, use 1 rounded teaspoon per 12oz of just-boiled water and steep 5–10 minutes. For iced, cold-brew in cold water for 6–8 hours, strain, and pour over ice. The cold-brew version holds the sweetness better and avoids any sharp edge.
Every bag purchased helps fund our mission of supporting shelter animals.
Steep slow. Sip slow.